Tag Archives: onions

Life In Japan: A rose is a rose is an onion . . .

I was trying the other day to imagine what went through my mind when I was 25. It’s both a difficult and amusing exercise. One thing I can assert with absolute certainty . . . I never imagined I would at this stage in my life be living in Japan growing onions in my modest garden! Continue reading

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Life In Japan: Hyogo Prefecture, Breadbasket of Asia

Little did I know that Hyogo Prefecture — the equivalent to a state or province — is among the top producers in a host of other agricultural products. Continue reading

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Life In Japan: Annual Neighborhood Barbecue

The Japanese love to barbecue just about anything that can be barbecued! Corn, squash, onions, eggplant, potatoes, different varieties of mushrooms, garlic cloves, squid. Yes, unbelievably phenomenal meat: beef, pork, sausage. However, you’ll rarely see hamburgers and hot dogs. Pork and beans? Forget about it. Can you imagine? Continue reading

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